Blog Oficial de Turismo de Gran Canaria

Roque Nublo, the geological wonder and emblem of Gran Canaria, invites you to join it in reaching up to the sky.

Your climb up had provided you with your first glimpses in your mind. But now you are actually here, and you are breathing in the pure mountain air carrying the aroma of pine trees, and local flora including alhelíes, tajinastes, chestnut trees and broom. You look up and there it is. You feel compelled to walk on as far as its base and touch the sky alongside it. It’s the Roque Nublo, the proud son of the volcano and one of the most awe-inspiring stone monoliths in the world. And today you are visiting it in its lair at over 1,800 metres altitude.

The natural greenery of Gran Canaria shines through in the most wonderful and surprising ways.

There exists a magical kingdom with laurel trees, wild olive trees, willows, arbutus, yews, plus the indigenous viñátigos, paloblancos, tilos and mocanes, and it’s all here in Gran Canaria. This list of exotic words, which might seem to be taken from a book of fairytales, goblins and wizards, actually describes the trees that provide the body and soul to the mysterious, primitive laurel tree forest that hugs tightly onto the island and emits the clear, thumping beat of its green heart.

Unesco declares Gran Canaria a Starlight Destination in recognition of the high quality of its skies for star gazing.

Gran Canaria has graduated with honours at the school of amazing night skies.  Unesco has declared the island a Starlight Destination, which certifies it as a privileged location for anyone who wishes to contemplate the stars and feel they can nearly touch them. Gran Canaria now joins a select club that includes Chile, New Zealand and Hawaii.

The Canarian palm tree forms part of the landscape and identity of Gran Canaria, and will linger in your mind following your stay

They have always been around, rustling in the breeze, providing shade, breaking up blue skies with their slim shadows. A group of them even led to the name of the island’s capital city, Las Palmas de Gran Canaria, over five centuries ago now. Poet Bartolomé Cairasco de Figueroa (1583-1610) used to say that they were “so, so tall, much taller than the Pyramids in Egypt”, while the chronicals of the Conquest referred to the island “being just like a garden, covered with palm trees”.

The humble potato, one of the jewels of Gran Canaria’s cuisine, has a passionate tale to tell.

Let us tell you the story of an incredible journey which is not yet over. Our hero in this story is not that big, but has become world famous, has received countless awards, and has inspired poems and songs, has fed whole generations, and has become one of the greatest symbols of Gran Canaria’s gastronomy.

Gran Canaria harvests chestnuts until midway through December, and visitors can savour their autumnal flavours on the way back from the beach.

They are shaped like littIe hearts. It is no surprise then that they are considered the real spirit of autumn, with a very special nuance in the case of Gran Canaria. At other latitudes, the chestnut heralds the arrival of the cold, with stories of families sat around the burning logfire while the world outside is freezing and the wolves are howling. Don’t worry, there are no wolves in Gran Canaria. Besides, right here you can savour their autumnal flavour on your way back from the beach if you come across a stall where they cleverly roast them for you on a camp stove.