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Blog Oficial de Turismo de Gran Canaria

Molino Quemado of Mogán

Molino Quemado, a Journey into Gran Canaria’s Milling Tradition

The new Cereal Interpretation Centre of Mogán also features a local dining area, water channels, plantations, and informative panels.

Some buildings leave a lasting mark on the landscape. The Molino Quemado of Mogán is one of those landmarks that always catches the eye with its imposing presence and beauty. Fortunately, we can now do more than admire it from the outside — we can step inside and explore it, embarking on a journey into the island’s milling heritage. Not only do the informative panels detail the features of this 19th-century mill, which played a key role in the agricultural and economic life of Mogán and its surroundings, but they also introduce us to the various types of mills that once existed, the grains that were milled, and the workings of the machinery that so many people on Gran Canaria depended on.


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Sunset at Arinaga, Agüimes

Playa de Arinaga, a marine stage

Playa de Arinaga, in Gran Canaria, is an invitation to enjoy life by the always open stage of blue.

Years ago, the days in Arinaga started with the sound of the depths. Literally. Very early, sometimes just at dawn, fishermen announced their return to the shores blowing their bucios, the big sea shells so abundant on the surrounding sea bed. They did so hours after leaving on their rowing boats to try their luck on the crystal-clear and bountiful waters of this part of the coast of Gran Canaria.


El Álamo Trail in Teror

Silent steps through the Álamo Ravine

The circular route through Teror’s Álamo Ravine embraces Gran Canaria’s biodiversity and countryside.

The ravines are arteries where Gran Canaria’s life blood flows most intensely. Here, sheltered between stone walls, nature drinks water from the springs, it climbs, flowers, creeps, puts down roots and multiplies. It also lays green blankets over the basalt rock; it squeezes into implausible gaps and offers shelter between light and shade for anyone or anything that requires protection from the hustle and bustle of the world. This all happens on Teror’s Álamo Ravine path.


Acusa, Artenara

The taste of Gran Canaria is within your grasp

Purchasing zero km products buys into a way of life, conserving the landscape, health and sustainability.

Roots of the future are sometimes buried in the past. This is common knowledge among those who rise each morning in the midlands and summits of Gran Canaria to till its crop lands. Also, those who take care of livestock so that their milk and cheese taste unmistakably local, capturing the flavour of the landscape all around us.


La Fortaleza, Santa Lucía

Gran Canaria, the silence of the Gran Canaria mother stone

The rock listened to a murmur of people. Their faces gave away a blur of hopes, fears, courage and uncertainty. It welcomed people into its rocky arms and protected them as best it could, for millennia, like a mother would. This was how the ancient population of Gran Canaria found shelter in amazing spots such as La Fortaleza and managed to develop a unique culture in the middle of the Atlantic Ocean.


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